1 Helpful Vote
Sail Date: August 2019
2019 Oceania Cruise Line - Celtic Kingdoms (MNA190804) on the Marina Dates: August 4, 2019 through August 17, 2019 Ports of call: Embark at Southampton UK Edinburgh(Newhaven) Scotland Invergordon Scotland ... Read More
2019 Oceania Cruise Line - Celtic Kingdoms (MNA190804) on the Marina Dates: August 4, 2019 through August 17, 2019 Ports of call: Embark at Southampton UK Edinburgh(Newhaven) Scotland Invergordon Scotland Glasgow(Greenock) Scotland - Missed(did not dock due to weather conditions) Dublin Ireland Cork(Cobh) Ireland Portland UK Disembark at Southampton UK This was our second cruise and first time with Oceania Cruise Line. We opted for a PH Suite (11035) and a trip that left us at the same port from where we started to allow us to extend the vacation in London UK. We chose an upgraded beverage package which we probably will not do in the future unless there are a lot of days at sea. The location of our suite was very convenient, near the executive lounge. It was spacious, nicely appointed and quiet. The staff in all areas of the ship were a standout. The passengers were a bit more mature here than on the Norwegian Cruise Line, though one could still find beverage glasses left in inappropriate places. The cruise line is known for the dining and wine experience. The main Grand Dining room was exceptional in ambiance, cuisine and staff. In my opinion, it out performed two of the specialty venues - Jacques and The Polo Grill. Jacques and The Polo Grill were not particularly special meals or service. However, both Toscana and Red Ginger were outstanding. We returned to Red Ginger for a second evening meal. Meeting and enjoying the company of other passengers was much easier on the Marina than the Norwegian Dawn. The two wine tasting/lectures were every informative and enjoyable. Mary Ann and I both enjoyed the services at the Canyon Ranch. We took one cruise sponsored excursion in Dublin Ireland. Frankly, the River Cruise DUB-006 OS was a disappointment. The tour guide banter during the boat ride on the Liffey was fun but there was no time for any questions and answers. The excursion continued on a cramped bus that sat in horrible Dublin traffic along all the streets that paralleled and bridges that crossed the river. We fared far better on our own in both Dublin and Cork. Both cities are very conducive to walking and the shopping is great fun. Our time spent in Scotland with Highlander Tours (Andrew McAlindon) was by far the absolute acme of the trip in Edinburgh and Invergordon. We were not able to dock in Glasgow(Greenock) Scotland due to severe weather. We have posted a review of Highlander Tours on the TripAdvisor site. The Hotel Rubens at the Palace is a very nice place with nicely appointed rooms and baths. The location in London is convenient but the lobby is cramped. The staff is solicitous and the Curry Room has excellent Indian food. We managed to see "Hamilton" at the Victoria Palace Theatre in London - a real serendipitous treat. We lightened our wallets when we shopped and ate at Harrods but it was lots of fun. I purchased the quintessential long trench coat at Burberry on Brompton Road - very nice staff and a great all-weather coat. The flights on British Airlines were typical long distance air travel - forgettable if you are lucky. We were bumped from Premium Economy to Business on the return trip from Heathrow, but had to wait 45-minutes on the tarmac at Logan in Boston for a terminal slot to become available. The food is a bit better in Business class but I am not fond of the seating arrangement. We were not able to be seated together. C'est la vie. We have used Patty Dyer as our AAA Northeast Travel Consultant on other occasions and she provides stellar service. I have posted reviews on Goggle Maps for many of the places we visited during the trip. In all, this was a wonderful vacation trip, full of joy and lasting memories. Read Less
7 Helpful Votes
Sail Date: March 2019
We chose the cruise for the itinerary and the fact that we had been on the Mariner before and had liked it. This time however we were sorely disappointed. The captain seemed to have difficulty communicating with the passengers and any ... Read More
We chose the cruise for the itinerary and the fact that we had been on the Mariner before and had liked it. This time however we were sorely disappointed. The captain seemed to have difficulty communicating with the passengers and any major announcements were handled by the cruise director. There was no warning that we would be without internet or communication the last half of the cruise. The itinerary was poorly planned and the Easter Island draw had been been promoted on the ship as being a pretty sure thing, was a great disappointment to all. Even though it wasn't the fault of the ship that we did not get to go to Easter Island, it was misrepresented as 80% chance by their enrichment speaker and the staff. The food was off and on with some excellent nights and some nights we couldn't find anything desirable to eat. This is amazing on a ship with so many nice restaurants. Surprisingly the buffet turn out to be our best option several days. The exit off the ship was extremely and unnecessarily chaotic. The disembarkation problems could have easily been avoided since the cruise line knew our flight time and the conditions at the airport and Cruise dock , but insisted on holding us back from leaving until after all of their tours left before us. Therefore those with flights from Lima had to wait too long and therefore get in last at the airport lines and almost missed flights. Even with all this time we had the buses were still not ready when they told us to leave. Combine this with the fact that they did not service their printers or computers to print boarding passes Etc the days before we had to disembark, seem to convey they we're focused on getting their excursions going to Lima rather than on the needs of the passengers who were still on board. Read Less
8 Helpful Votes
Sail Date: February 2019
I have never been on Oceania before (only Princess, Royal Caribbean, Celebrity, Holland America and Regent) and after the experience I had, I am going to try and limit my cruise experiences to Oceania, if at all possible. The way I was ... Read More
I have never been on Oceania before (only Princess, Royal Caribbean, Celebrity, Holland America and Regent) and after the experience I had, I am going to try and limit my cruise experiences to Oceania, if at all possible. The way I was treated, the quality of the ship desgin and materials, the quality of the staff, the itinerary, and most importantly, the dining experience just set this cruise line above all others that I have experienced - and by a wide margin. The cabin (9110) had a large veranda and felt spacious. The bathroom was impressive with a full tub and a rainshower head in the shower. The water was perfect temperature throughout the cruise. Of course, the most important person we met was Lilya, our cabin stewardess and she was nothing short of magnificent - keeping everything so neat and tidy and it always felt the room was in perfect condition. Her warm demeanor meant everything to us and we will always love Ukraine after having her cheerful, professional and detailed assistance every day. We also loved Chrismerelda on our Concierge floor - such a lovely person and so responsive and helpful with our specific needs. In fact, we loved the entire Concierge floor experience - and the espresso machine was worth its weight in gold. We loved the speciality coffee bar on Deck 14 overlooking the pool. We loved the Waves sandwiches, the afternoon tea in horizons, the terrace cafe for breakfast and the Grand Dining Room for nightly dinners (though it was our least favorite experience). And that's because the specialty dining on this ship simply cannot be beat. Toscana was authentic and welcoming. Jaques was a delightful visit to France. Polo Club prepared perfect steaks (and a very inattentive woman as sommalier), and Red Ginger was our favorite of all - with special thanks to the Maitre D' who was nothing short of a true 'boss' - we are indebted to her for our service and experience there. The spa was much better than on other ships and we loved the Canyon Ranch products (especially the post-sun cooling product). Nice gym and very relaxing private spa deck. The theatre space was intimate, as was the lovely piano bar and we enjoyed that. In fact, the ship NEVER felt full (though it was 100% occupied). The artwork throughout the ship made a particular impression on me - from sculpture to paintings and of course the lalique everywhere. It felt more like a luxurious art gallery than a state-of-the-art disco and I appreciated the more sophisticated approach. Besides the speciality dining, I have to say that the approach of charging up front for coffees and sodas and not making me use a card every five minutes felt like a great indulgence and I much prefer that approach. And the specialty dining not having additional charge also made me more relaxed. We didn't purchase any shore excursions because the ports were all accessible and easy for us to navigate to blue waters and private beaches. I loved that the ship was the smallest of all my previous experiences and it felt size-appropriate for Tahitian islands. Embarkation was fast and professional - a tremendous team boarding and leaving. I would dearly love to sail on the Marina again. Read Less
2 Helpful Votes
Sail Date: January 2019
For the middle-aged and older crowd, this cruise was amazing! We arrived in Papeete a day early to insure we made the ship on time in case of any flight/weather issues. We stayed at the Intercontinental on Tahiti, which was very nice and ... Read More
For the middle-aged and older crowd, this cruise was amazing! We arrived in Papeete a day early to insure we made the ship on time in case of any flight/weather issues. We stayed at the Intercontinental on Tahiti, which was very nice and they also had a fabulous Polynesian show the night we were there. Embarkation and disembarkation went very smoothly, no problems. The thing I liked about Marina is that is is a smaller ship, so less people. No crowded, stuffed elevators, no long waits in line for food, and best of all, no kids! I think there were 2 kids on the ship, but it's not geared toward kids, so there's nothing for them to do really. The food was amazing, absolutely the best meals I've ever had on a cruise ship. It was eating a gourmet meal every time you sat down to eat, even upstairs in the café! The specialty restaurants were just as wonderfully delicious and very gourmet. All of the drinks anywhere on the ship were fantastic! There was actually liquor in them! On all our other cruises, we end up just not drinking because the drinks have so much juice, you can't tell it's a drink.These were top-notch! We had Mai-Tai's, Cosmos, Piña Coladas, and they were all excellent. On every other regular cruise line, I gave up and stuck to Rum & Coke, because the fancy drinks were just terrible. Service on this ship was impeccable. We never had to ask for anything, ever. Staterooms were always ready, clean, chocolates on the bed, mats on the floor by our bedside, slippers, robes, ice bucket filled. The entire staff was friendly and welcoming and very diverse. We were offered an upgrade at a reduced price from a balcony room to a penthouse suite a week before the cruise....we accepted and were so glad we did! Lots of room and plenty of shoe and drawer space! Walk-in closet, gorgeous bathroom with a tub/shower AND a shower. Always stocked. Always clean. There was a fantastic selection of excursions to meet anyone's tastes, from easy to adventurous. Tendering in and out of ports was excellent, fast, and always went smoothly. Never a problem. Although we did bring our own 24-hour hand sanitizer, there was plenty of stations all over and outside the ship, so no excuses for germs! The ship was spotless and someone was always cleaning it, even the outside! Entertainment was just okay.....geared more toward the older crowd. I would have liked to have seen a comedy show, but the shows we did see were great. We missed quite a few, because by the time they started (9:30pm), we were so exhausted from the day, we were in our stateroom reading and falling asleep! One thing that impressed me is that the cruise line had special get-togethers for the singles and even a gay-lesbian get-together. We did do happy hour every evening around 5:30-6 before dinner and one evening 2 of the 3 bars (our favorites) were closed for a promotional group, which we were not happy about. I look forward to going on another Oceania cruise and now I'm spoiled! I don't want to go back to the regular cruise lines! Read Less
Sail Date: January 2019
Honestly, our best cruise yet. We had a concierge level cabin and it was worth the splurge . The food was awesome in every restaurant and the main dining room. The ship was awesome as in being the right size and not too big. The service ... Read More
Honestly, our best cruise yet. We had a concierge level cabin and it was worth the splurge . The food was awesome in every restaurant and the main dining room. The ship was awesome as in being the right size and not too big. The service was awesome. The only thing that was a bit off was the fitness center. Not well appointed but, we just spent our time walking and swimming in the Tahitian waters instead. Loved the coffee bar. Loved the homemade ice cream. Loved the daily fresh fruit smoothies and juice bar. Loved the daily lobster tail off the fan tail at night in the warm breeze. Loved the spa and Canyon Ranch hot tubs on the front. Red Ginger was our favorite restaurant and we loved the experience. We would save up to do Oceania again in a heartbeat. It is one line we would try to repeat again as it was expensive but, worth every cent. Read Less
1 Helpful Vote
Sail Date: January 2019
The food and service on this cruise were fabulous. I could really not have asked for more or better. I was sad that we missed stopping in Huahine because of a heavy rain but that could not be avoided and I absolutely would recommend this ... Read More
The food and service on this cruise were fabulous. I could really not have asked for more or better. I was sad that we missed stopping in Huahine because of a heavy rain but that could not be avoided and I absolutely would recommend this trip to anyone! We expected bad weather and really had hardly any rain. The locals were wonderful, did a beautiful job welcoming the ship and the guests to each port. The food in Red Ginger might be the best food I have ever eaten in my life. I had the Lobster Pad Thai and my husband had the Chilean Sea Bass, both were delicious. We stayed at Chalet Tahiti one night on either end of trip and host, Jean Denis was amazing as well. If you stay in one of the other hotels you are better off booking it yourself rather than through the cruise line. Read Less
Sail Date: January 2019
We very much enjoyed our first experience with Oceania on the Marina for the January 2019 Chile to Papeete cruise. We thought the value for the money was great. We had 9 sea days on our 18 day cruise and I found interesting things to ... Read More
We very much enjoyed our first experience with Oceania on the Marina for the January 2019 Chile to Papeete cruise. We thought the value for the money was great. We had 9 sea days on our 18 day cruise and I found interesting things to do everyday. The lectures offered (morning and afternoons) were informative and give us a better understanding of the region and its history. I loved the cooking classes, I attended 7! The evening entertainment was so/so but with friends along we had no trouble having fun talking, listening to music and enjoying adult beverages. We had a verandah cabin. While it was smaller than what we've sailed in previously (HAL Signature Suites) it met our needs. The furnishings were in good order and we thought the bathroom was well laid out and a good size for the cabin category. The only negative in my opinion was the location of the closets so close to the bedside, that was inconvenient at times. The cabin attendant did a good job but was the most crabby cruise ship employee I have ever encountered. It was the only time I have ever left a negative comment about an individual on a comment card. I really appreciated not having to wait for any type of seating. Whether it was a dining area, in a bar or around the pool there was always available seating. Beverage service was excellent with the exception of the indoor area of the Terrace Cafe. The food was wonderful with only a couple of misses the entire cruise. We ate in every restaurant with the exception of the couple extra fee venues. Service was prompt and friendly. Overall a very enjoyable cruise! Read Less
6 Helpful Votes
Sail Date: October 2018
Oceania's detail to service was excellent - the staff were clearly all there to ensure all passengers were satisfied and happy (although some people are never happy). -Our Cabin was in the A1 Concierge level and was midship. Our ... Read More
Oceania's detail to service was excellent - the staff were clearly all there to ensure all passengers were satisfied and happy (although some people are never happy). -Our Cabin was in the A1 Concierge level and was midship. Our cabin attendants were very attentive to our desires and need for service. -The Dining was the best I've had on any cruise ship (have sailed Cunard, Princess, Royal Caribbean, Carnival, Holland American and Norwegian). The specialty restaurants were very good and one must make reservations way in advance of the cruise sail date if you wish to get the preferred times such as 7:30 pm and to be dining alone (we were a party of 2). otherwise, you will have later times and shared tables which worked out for us regardless. We met very pleasant people at our shared dining tables which actually enhanced the cruise for us. The main dining room and buffet menus were excellent and no complaints in that regard. Would have liked some food available between the 4 pm to 6:30 pm which was typically the times we were returning from our long day shore excursions. Many ships we sailed on have 24 hr. restaurant availability. My feeling is that there should be food available (other than room service) at all hours on a cruise. -The entertainment was amateurish and did not compare to the larger productions offered on the larger ships/cruise lines. Our itinerary was very busy and we did not attend the entertainment for the most part and others advised us the shows improved as the cruise progressed. We used the fitness center and the Spa deck for an afternoon of rest and relaxation on our sea day - were very nice and clean. We did not participate in any "enrichment activities." -The ports were all places we wanted to see except Koper, Slovenia which was a quiet, sleepy port with little to do - not sure why this is part of the cruise and would have preferred an extra night in either Florence, Rome, Sorrento or Venice. -The shore excursions were good for the most part, but you need to make sure you book way in advance of the cruise sail date as they fill up fast (we missed out on booking a Capri tour which was disappointing. I would highly suggest booking some of your port excursion on your own (many people we spoke with on the cruise used this forum ahead of their cruise with others). We also spoke with a travel agent who was on the cruise with a group she was leading and advised us that the mark-up on the ship tours was about 40% which we did find to be true. Once you get off the ship, there were usually tour companies standing by to take you on tours at a cheaper price, but the caveat is to get off the ship as soon as open for debarkation as those tours filled up fast as well. -One HUGE issue we found was the internet access. It was minimal at best even with the upgraded version. And we both got international cell phone service (we had Verizon and AT&T) and that was spotty, especially when during sail times, but, better in the ports). -As for getting the beverage package - we, unfortunately pre purchased the upgraded Prestige Select for $59.95/day ($1200 for cruise). We are not big drinkers, but experience has proven that the cost on the cruise ships of alcohol can be quite high - a beer at the bar on this cruise was $8 which included gratuity). On this particular cruise and being in port every day, but one, and the tour itinerary being very busy and we did time to really spend on the ship and the amenities. We also did back to back 10 hour tours which left little time to actually enjoy time after dinner. Therefore, would have maybe gotten the House Select beer and wine with dinner package at lower price of $39.95 ($800 for cruise), but after the cruise, we figured out our alcohol bill would have been under $500 for the entire cruise given the busy itinerary and human fatigue. We did overhead a few people try to get out of the drink packages they purchased for the very same reason and we unable to do so. SO, the point is, if you are doing tours on the cruise every day, would not get the Prestige package, but if you are spending more time on the ship than doing tours, it may be worth it. Also, something new to us - there were no photography services on the ship Read Less
3 Helpful Votes
Sail Date: July 2018
The Marina is a wonderful ship with exemplary service and dining geared toward adult travelers. We spent four pre-cruise days in Amsterdam and a week post-cruise in London. Be sure to make your own arrangements from Southampton to London ... Read More
The Marina is a wonderful ship with exemplary service and dining geared toward adult travelers. We spent four pre-cruise days in Amsterdam and a week post-cruise in London. Be sure to make your own arrangements from Southampton to London before disembarking. Taxis are available if you don’t, but are expensive. Experiencing the Banksy and Van Gogh museums, Scandinavian fjords, Oslo Sculpture Park, reindeer sausage, fish market in Bergen, everything Beatles in Liverpool, Edinburgh Castle, having tea and scones at Windsor Castle and seeing the shows ‘Everybody’s Talking About Jamie’ in London and ‘The King and I’ at The Palladium were some of the highlights. The ship excursions are somewhat overpriced so we research the ports and like to self explore. The historic significance of Irish, Scottish and English churches, catacombs, and castles I omnipresent. Westminster Abbey is a must do experience. Do not let the line/wait deter you. Embarking and disembarking is a breeze on The Marina. We’ve already booked a 180 day around-the-world cruise on the Regatta for 2020. Read Less
9 Helpful Votes
Sail Date: March 2018
We love Oceania for its amazing service and outstanding food quality and variety. We've been sailing on Oceania for the past 15 years and just got off the Marina yesterday. This was an unusual itinerary since it had so many sea days ... Read More
We love Oceania for its amazing service and outstanding food quality and variety. We've been sailing on Oceania for the past 15 years and just got off the Marina yesterday. This was an unusual itinerary since it had so many sea days (which we both love). We boarded the ship in Papette, visited 4 ports in French Polynesia and then sailed to Hawaii and visited 4 island ports there. We sailed 5 days from Kawaii to Los Angeles where we disembarked. We really enjoyed the ship's excursions. We did an excursion in every port. We enjoy nature, birds and photographing beautiful landscapes - we were not disappointed. The Pacific Ocean was as calm as a lake (we were quite lucky). We had perfect weather on every port day and all but one sea day. Our butler proved outstanding service - including room service breakfast on disembarkation day. We have booked a 30 day voyage August, 2019 sailing from London to NYC - visiting Iceland, Greenland and some of Europe. That will complete 31 Oceania cruises for us. Read Less
2 Helpful Votes
Sail Date: March 2018
We chose our cruise because of the itinerary (French Polynesia & Hawaii) and were a little apprehensive due to the smaller ship. We were very happy with both. Planning to go again real soon. The staff especially the team of Joseph ... Read More
We chose our cruise because of the itinerary (French Polynesia & Hawaii) and were a little apprehensive due to the smaller ship. We were very happy with both. Planning to go again real soon. The staff especially the team of Joseph & Gidek (sic) our room attendants worked above and beyond to insure everything was perfect. We’ve been on a few other cruise lines and found Oceania a cut above the others in accommodations, service level and, by a wide margin, food and wine. With a total of 20 sommeliers on our ship, an emphasis on upsell on wine sales were evident. Room service at no added cost is nice benefit. We tipped with each delivery. Easter brunch was popular, 850 passengers attended. The Hawaiian Buffet is not to be missed. Our 18 day cruise had half of them at sea. casino tournaments actually didn’t have enough players to be held - but the ship had plenty of activities. Karliss the culinary instructor was popular and cheerfully shared his expertise. Daniel’s movie star smile seemed to be at every meal and Red Gingers Sasha was always super friendly. If you’re having more than 4 drinks a day, consider the drink package. The rest of ship was spotless clean. We plan to take another Oceania cruise soon. Non Voyage! Read Less
8 Helpful Votes
Sail Date: March 2018
We had cruise three time she fore on Celebrity Solstice class before (Caribbean and twice in Mediterranean). We have just discovered a whole new world with Oceania. Oceania is for you if : (1) You like luxury at an affordable price (the ... Read More
We had cruise three time she fore on Celebrity Solstice class before (Caribbean and twice in Mediterranean). We have just discovered a whole new world with Oceania. Oceania is for you if : (1) You like luxury at an affordable price (the fact that alcoholic drinks are not included in the base price (compared to other luxury cruise lines) help to reduce the costs for those of us who can get by with a few drinks a day. (2) You love excellent food. Except for the main restaurant which was ok (a bit less quality than the main dining room on Solstice class in our experience), the rest is awesome. How many pool grills out there have Florida lobster and tenderloin burgers for lunch? We ordered them without buns. They were awesome with delicious fries. Also, the buffet is really good. Again, Florida lobster tails, lamb chops, sirloin steaks, etc every night. And snow crab claws at least three or four times during the cruise. Absolutely delicious buffet. The four specialty restaurants are very good. I stuffed myself with Dover sole at the French restaurant (Jacques) twice and at the Italian one. My wife was delighted with her rack of veal at Jacques and her tenderloin at Polo Grill. Red Ginger was also a favorite with lobster pad thai and miso crusted sea bass (the best sea bass you will ever have, trust me). (3) You like great service. Both of our room attendants as well as almost all the crew were both highly efficient and very nice. (4) You enjoy little touches of luxury like white gloves afternoon tea with scones, whipped cream, clotted cream, etc. And a very talented string quartet that has a very large repertoire of classical music. (5) You do not like to pay for everything : free bottles of water, free pop, free specialty coffee and free specialty restaurants! Of course, the destination was very romantic with all ports of calls (except Nuku Hiva) very interesting, no....wonderful. Ah Bora Bora... Tips : (1) You may want to do your own air booking. It costs more to do your own booking, BUT you arrive and leave when you want. For example, we arrived three days before the cruise and left two days after. We don’t like to be rushed and it allowed us to both adjust to the time difference and check the prices of items before leaving for the islands on the cruise. (2) In French Polynesia, you want to buy pearls : the range of colors and the quality are unbelievable. Wait for Fakarava and Rangiroa in the Tuamotu Islands. This is where most pearl farms are located and the variety and price-quality ratio are unbeatable. Will we go ba k with Oceania? We have already booked our next cruise... Read Less
8 Helpful Votes
Sail Date: March 2018
We chose this cruise based on recommendations from others who used Oceania and its reputation as an upscale cruise line. The service was incredible. I think the fact that we were in a large suite may have helped, don't know for sure, ... Read More
We chose this cruise based on recommendations from others who used Oceania and its reputation as an upscale cruise line. The service was incredible. I think the fact that we were in a large suite may have helped, don't know for sure, but the fact that we were greeted by name the first night at the specialty restaurants was impressive. The room was great, the butler Mani was fantastic, and everyone on board was friendly and helpful. It was our first "sea trials" cruise since my wife has an issue with motion sickness, but the Marina proved to be very stable in the Pacific. Only on one night she was a bit queasy on the long trip north to the Marquesas, but was not too bad. The service was better than I have had in any hotels and the wait staff as good if not better than any restaurants. We enjoyed it very much, so much so we booked 2 more cruises with Oceania. Houskeeping even arranged our shoes back in the closet! The food was great. We preferred the specialty restaurants and the magnificently decorated Grand Dining room. They were quieter and more relaxed than the buffet and we were not in a hurry, even for breakfast. We especially liked having our breakfast in the suite. The terrace cafe was too crowded and we felt jostled while trying to get food. There was a nice variety of food there, but people were standing over tables waiting for seats at times. People would sit there grazing for hours if they had no trips ashore or the ship was at sea and occupying all the tables. On those days we went to the Grand Dining room for breakfast or lunch as it was usually empty and much more relaxed, even if there were fewer menu choices. We like the quality atmosphere rather than quantity. You are afforded that choice. The suite afforded us more access to the specialty restaurants, Polo-Steak, Toscana-Italian, Red Ginger-Oriental, and Jacques-French. All were good but Jacques was some of the best French food we have ever had, even better than in Paris IMHO. The Chef Geno was a true "Genius". Do youself a favor, try Jacques even if you do not have a reservation included. Best French food EVER in my humble opinion.! In Tahiti, the ships excursions were good, convenient and planned well, albeit expensive I think. If you are not in Tahiti for Diving or watersports, there is only so much sightseeing available. If you are budget conscious, you may do better by renting a car or taxi, but the cruise ships pretty much use up all the local transportation. Divers on board seemed to do better booking their own trips onshore. One person paid a local in Huahine to drive him around for $20 he said. Even drop off and a pick up later at the beach? Caveat emptor. The scenery is gorgeous. The ports except for 2 require tenders which require a little more planning. The tender crews were efficient and accomodated the handicapped. Not a cruise for children or even teenagers. The onshore attractions are mainly scenic which is spectacular. Some of the others (see Trip Advisor) were a bit contrived and touristy, but ok for a few hours. I.E. One pearl farm was real, the other was just a gift shop, a vanilla farm was also a gift shop. I found better prices on pearls in COSTCO and NY, so unless you want a souvenir, do some research if you want a low price. Be aware that Oceania has a 36hr cancellation policy if you change your mind on shore excursions. There were excursions for limited mobility persons. Check the info on the Oceania website. The live entertainment on board, other than the culinary classes was just average. We are spoiled being so close to NY and Broadway maybe?. The entertainers tried hard, but "missed" a few notes. This combined with the fact that they start at 9:30 and we were usually tired, limited our participation. Some folks liked it, most others so-so. I would not cruise for the entertainment. We did miss the comic, which I heard was good. We did like the piano player in the Lounge and the afternoon tea with the Chamber music was delightful. The pastries were enough to satisfy anyone's sweet tooth. The Captains cocktail party was definitely worth attending. Our room was wonderful. Having a large room, although more expensive, allowed us some quiet privacy with enough space that we did not need to use a lounge to spread out. The hot tub on the deck with the TV was over the top too. It was windy on the front of the ship, and they tied down the furniture at night, but that was not an issue for us. Other folks did have an issue with this in prior reviews, but we did not. The staff was there in the am and set it out again every day. But being in the front of the ship and watching as we entered the next island anchorage was priceless. We did get "scolded" one night by the captain because we did not draw the curtains at night while underway. We were at dinner and were late so we forgot. We had a polite but assertive phone message telling us the captain was not pleased. Our room was directly below the bridge and the glare affected their visibility. The butler dealt with it, but were definitely "scolded". The room had a small excercise room with two machines which we used once or twice, but It became more of a storage room for the cushions, chargers, etc. Would be better as a bedroom or study I think. TV was limited but had nice previews of the ports. Also, Jacques Pepin had his own cooking channel which I liked, but we were not really there for TV except to check th News on CNN and MSNBC etc. Won't find your sitcoms, but we did have a library of movies. Liked the binoculars in the drawer, but found them by accident. Understand you are in the middle of the Pacific and the Internet is not what you have at home. UNLIMITED Internet means 24 hr unlimited access, NOT UNLIMITED BANDWITH. Streaming applications are not supported, video conference, etc. You are sharing the satellite connection with 1500 other guests and crew so if you set your expectaions and enjoy the ship and scenery and save the internet for home, you will be less dissapointed. ITS SLOW,,,,, PERIOD! Our houskeeping was great. Bulgari amenities nice, fruit everyday and welcome bottle of top shelf champagne. We had 6 bottles of top shelf liquor which sufficed so we did not get the liquor plan. We opted for a glass or bottle of wine at dinner. One nice thing the sommelier told us is that we could save the unconsumed bottle for the next night at a different restaurant. They vacumn sealed it and brought it the next night. This was good because my wife does not like red and I did not want to drink or waste the rest of a bottle, especially an expensive one. Also liked the wine tasting of the "old school" wines. They had a great selection, including Tignanello one of my favotites. Don't always see some top end wines at a tasting. The beverage director really knew his wines and regions. A nice upscale break from more local or touristy winery tastings. The wine markup was not outrageous for the higher end wines. A bottle of Tignanello, although pricey and retails for $90, was $140 on board for a reference. You can also get a decent chard in the $45 range. Boarding was fine. Transfers for our 8:30 am flight great. Although a suite is expensive, when you add up the perks, it helps defer some of that cost. Early boarding, more excursions, more specialty dining, liquor, butler service, really added to the experience. A splurge, yes, but when spending your kids inheritance, who cares! LOL The VISTA suite has all the perks, more than enough room, and all of the perks of the owners suite. Usually sells out first. Air Tahiti is not bad, but if you are tall its tight in coach. Sit on the outside. No Economy plus seating. Try for the newer plane. First class is good, but very very expensive. In summary, wonderful trip, great service, great food, great room, average entertainment for my taste.. Will go again, booked 2 more cruises. "Twenty years from now, you will be more disappointed by the things you didn't do than those you did. So throw off the bowlines. Sail away from safe harbor. Catch the wind in your sails. Explore. Dream. Discover." Mark Twain Read Less
4 Helpful Votes
Sail Date: February 2018
What more can I say but a Perfect Vacation! We did the B2B second cruise sailing on March 7th, itinerary was spectacular.....Let's start with embarkation, the smoothest we have ever had walked on got checked in and that was it, all ... Read More
What more can I say but a Perfect Vacation! We did the B2B second cruise sailing on March 7th, itinerary was spectacular.....Let's start with embarkation, the smoothest we have ever had walked on got checked in and that was it, all of maybe 5 minutes. The Marina is a gorgeous ship with a fabulous layout, beautifully appointed with the most tasteful decor I have seen on a ship. The crew was amazing, I did not encounter one crew member without a smile, cordial greeting and upbeat positive energy. We were in a Penthouse suite on Deck 11 midship that was homey, clean and positively beautiful, tranquility bed that offered the most welcome sleep, walk in closet with ample hangers, drawers, overhead shelving and a bathroom to die for! The deck was perfect for anytime of day due to overhang of deck 12 shading from the intense sun of the South Pacific, great for afternoon 15 min snoozes to prepare for your evening antics. Our butler Vinod was unbelievable, always anticipating our every need with fantastic suggestions for dining and activities, Dujon our room attendant was so detail oriented, organized and again anticipating our every need so much so that if I had the means to steal both of them I would! Dining was out of this world, there was not a item we tried that was not first class, perfectly cooked and memorable from the main dining room to of course the specialty restaurants. The perfect start to our day and treat following returning to the ship after very busy ports was to the Barista's, they were fantastic, fun and made wonderful coffee that made us smile with each and every sip. We did not attend a lot of the entertainment due to the one production time that usually overlapped with our dining however we did catch the comedians who were good clean fun. I can't even imagine a nicer ship, better crew and impeccable service that we had with Oceania's Marina however we do look forward to our next cruise with Oceania to have another wonderful experience! Read Less
2 Helpful Votes
Sail Date: February 2018
Not a regular cruiser, I was lured in by a university alumni association brochure. Even though there were some negatives, This cruise ended up being the vacation of a lifetime. What my husband and I liked: Embarkation: Smooth, ... Read More
Not a regular cruiser, I was lured in by a university alumni association brochure. Even though there were some negatives, This cruise ended up being the vacation of a lifetime. What my husband and I liked: Embarkation: Smooth, efficient, quick, and without fanfare. We especially liked that there were no sales pitches or photo promotions before getting to our room. Dining: Authentic French croissants, French baguettes, fresh fruit and vegetable smoothies for breakfast, Cappuccino and expresso options for breakfast and in bar near library, fresh seafood salad for lunch- it was a foodie heaven - and those were outside the specialty restaurants. We loved the four specialty restaurants, especially Red Ginger and Polo a Grill. The variety of choices and quality was excellent wherever we went. We really liked that we could reserve ahead of embarkation. Our food waiters were accommodating, personable, and reliable, making dining a pleasure. It was harder to secure reservations at these after our initial reservations ended, but on the nights we ate in the Grand Dining Room, we thought the food was very good. We took advantage of the Wine Spectator dining experience twice and very much enjoyed the menus and wine pairings both nights. Afternoon tea at 4 PM with white gloved service and live classical music was amazing and the icing on the cake of luxury. Happy Hour at Horizons was festive and the band worked hard to accommodate requests. A Negative: Purchasing the seven bottle wine package was a hassle. Upon boarding we were directed to the main reception desk where we were given brochures for the two more expensive wine packages. When we persisted in the seven bottle package , we were redirected to a bar , where we were redirected to a restaurant. We were then told to purchase from our first sommelier. That night our sommelier told us “ no , you don’t want to purchase the package. It’s better to buy by the bottle.” We knew it wasn’t. The next day we were finally able to buy the 7 bottle package. On our final night, our sommelier told us our package was done. We asked to see our consumption history. A half hour later, we were told we indeed had a bottle left. Our wine package experience was disappointing. The stateroom: we really liked our room, 10091. It was quiet and near a main elevator and stairway. We found the room adequate in size with ample closet space and drawer space for our clothes, and I’m not a light packer! I really liked that the desk doubled as a vanity for hair drying and styling. We also liked having a couch and coffee table for the few times we wanted to relax in the room. Our bed was very comfortable and the linens were sumptuous. The bathroom was pretty and modern. As others have said, it’s a bit odd because there is a separate and smallish ( for average size people) shower stall and a full bathtub with shower. My husband used the bathtub the first night; I used the tub shower the next morning, but we found it most useful for hanging wet swimsuits and beach shoes because of the handy laundry line attached to both ends of the tub. We loved the balcony and used it to rejuvenate daily. Bathroom Storage space for toiletries was generous and exceeded my expectations. Housekeeping service was efficient, friendly, and reliable. Canyon Ranch Spa: This was one of the highlights of the ship. We opted for the six massage package and enjoyed our experiences very much. Anzelika was a caring, skilled professional who gave me some great tips and resources to use at home. I had a free orthotic consultation and came away better informed about how to take care of my arches. My husband and I loved the spa guest sun deck area, the wave chaise, and the separate sauna and steam room facilities. A negative: I added a manicure appointment near the end of the trip. It became a jarring surprise when my technician was tardy and then discourteous and haughty. This was the only cruise staff I encountered in 10 days who wasn’t friendly and professional. Ports: We loved all the ports. We especially liked renting bikes on our own from locals in Fakarava and just walking and exploring on our own in Rangiroa. We chose the 8 ‘free’ excursions as part of our cruise and liked most but found our choices of excursions were limited to mostly bus tours. We found our guides very informative but some of the same themes were repeated: pearl farms and ancient ceremonial sites. Our favorite excursion was a separate one we booked that took us out for snorkeling and swimming. Next time I would choose the ship credit and book excursions on my own. Disembarkation: Smooth, efficient, organized. Even though there were a few negatives, Oceania Marina delivered an outstanding experience filled with relaxing, luxurious amenities and features. Read Less
1 Helpful Vote
Sail Date: November 2017
Cruising OCEANIA is always a great pleasure. We left Civitavecchia for a 14-night cruise to the Mediterranean, with unique ports of call ( Naples, Sicily, Haifa (Israrel), Cyprus, Rhodes, Gytheon, Malta, Palma de Mallorca, Barcelona ), ... Read More
Cruising OCEANIA is always a great pleasure. We left Civitavecchia for a 14-night cruise to the Mediterranean, with unique ports of call ( Naples, Sicily, Haifa (Israrel), Cyprus, Rhodes, Gytheon, Malta, Palma de Mallorca, Barcelona ), – what made us choose this cruise in particular. Four specialty restaurants – Red Ginger ( Asian food ), Toscana (Italian ), Polo Grill ( meats ) and Jacques ( French ) offer superb food and service. You feel like having a fabulous dinner in a starred restaurant. With only four sea days, there is a chance of getting to know places one would not normally choose to go. Since embarkation until the last good-bye, you feel welcomed and cared for. It´s a good feeling, no doubt about it! The crew works hard, and apparently with pleasure, to provide us with the time of our lives. It is NOT a ship for children, it aims adults. I was surprised to know that, with less than 15 years of existence, there is a great number of passengers that have travelled more than 20 times with Oceania Cruises. I know why ! :-) Read Less
Sail Date: October 2017
We chose Oceania for the food and the service and it did not disappoint. The room (Penthouse) was just the right size with great amenities. The walk in closet and extra balcony room was appreciated. We ate in every specialty restaurant ... Read More
We chose Oceania for the food and the service and it did not disappoint. The room (Penthouse) was just the right size with great amenities. The walk in closet and extra balcony room was appreciated. We ate in every specialty restaurant and they were all great but Red Ginger was my favorite. We also ate in cabin frequently and used the butler service. Highly recommended for a port intensive cruise. I used the spa frequently and was never disappointed. My hair was on point thanks to Mario and my nails were beautiful. We also had a wonderful massage at the beginning. The laundry facility was fairly quick and easy to use. I enjoyed not having to give up my cappuccino each morning - they were available just about everywhere. The staff were warm and friendly throughout the ship. we found the internet (free) to be slow and time consuming so we used 3G data when near land. We did a La Reserve Dinner and it was our favorite event on board. The port disembarkations were well organized and very smooth as were the embarkations at the end of each day. We highly recommend and would absolutely sail with Oceania again. Read Less
8 Helpful Votes
Sail Date: September 2017
We had sailed previously on Rivera and loved the size and choice of restaurants so it was and easy decision to do a Baltic cruise on the sister ship Marina. We were not disappointed. We met some amazing people along the way and thanks ... Read More
We had sailed previously on Rivera and loved the size and choice of restaurants so it was and easy decision to do a Baltic cruise on the sister ship Marina. We were not disappointed. We met some amazing people along the way and thanks to John and Paula were able to spend a lovely evening viewing their amazing Owners suite. Wow very impressive. Oceania staff are very attentive at all times. The restaurants were good although we did not think the steaks in Polo or the Terrace were perfected. Entertainment could do with a little improvement although we often didn't make it to the shows due to the wonderful company on many a mixed table which is fun. The itinerary was the reason we chose this particular cruise and we were not disappointed especially with St Petersburg. The ship shore excursions were expensive and not as good as the private tour we did Alla tours which was exceptional. Thanks John for your advice. On the whole we had a wonderful cruise yet again with Oceania. Read Less
8 Helpful Votes
Sail Date: June 2017
The itinerary was one that we were waiting to explore. We also wanted to "sample" the Oceania line. So when to opportunity came to us we booked the cruise on Oceania's Marina. We did indeed enjoy visiting places that ... Read More
The itinerary was one that we were waiting to explore. We also wanted to "sample" the Oceania line. So when to opportunity came to us we booked the cruise on Oceania's Marina. We did indeed enjoy visiting places that we only had read about . It was also great to do it from a ship as luxurious as the Marina. The ship's appointments were top grade as was the service. Our only complaint was that we never saw the captain or other high ranking ships crew. On other cruise ships, especially the Azamara and Celebrity ships, their presence was warmly felt on a daily basis. We missed that. Food in the main dining area, the buffet and specialty restaurants was fine. We had never seen a buffet that had table cloths and table service that mimicked other ships main dining areas. At the buffet , passengers were never allowed to serve themselves for the entire cruise. Our favorite specialty dining restaurant was Polo Grill. We are in a penthouse suite, cabin number 11003. Cabin was more than large enough with a walk in closet and bathtub in the bath. Bed was very comfortable. Cabin service was excellent. We were taken care of by extremely helpful, friendly people. Entertainment was not as good as we had seen on other ships. There were three days without a show at all, but the orchestra and Horizon's band group were excellent. We didn't utilize any of the ship's excursions or transfer services. We made our own arrangements. So would we book another cruise with Oceania? Probably would. Read Less
21 Helpful Votes
Sail Date: June 2017
We chose this cruise for its ports in the Baltic, and also to try out Oceania which has been inundating us with brochures (which eventually worked, I guess:) Much about the ship and cruise suited us. We wanted a smallish ship that did not ... Read More
We chose this cruise for its ports in the Baltic, and also to try out Oceania which has been inundating us with brochures (which eventually worked, I guess:) Much about the ship and cruise suited us. We wanted a smallish ship that did not have big family groups and children for this cruise and that was the case. On the other hand there were some younger couples on board so it was not a totally retired people cruise. We don't care about shows, which was good because their entertainment in general was pretty weak. We do like good food, and on the whole the experience lived up to the line's reputation there. We had very good meals in Jacques and one in Toscana. Our first in Toscana I received a lobster that was seriously overcooked, which made me hesitate about ordering it anywhere again. Polo was good, but not as good as it should be. The food in Polo could use more seasoning. The Main Dinning room on the whole was better than average but there were some nights when I had difficulty finding a main course I wanted to eat, and some of the options were odd--like a lobster and sweetbreads dish, as if anyone wants to eat brains with lobster. I asked the waiter how many had ordered it and out of 26 people that night only 2 had and 1 had asked that they skip the sweetbreads. You would think with stats like that they would change the menu, no? Our stateroom was spacious enough, although I question the 282 sq foot claim. The bed was very comfortable with excellent linens. The walk in shower is tiny, as many reviews indicate, but at least it has water temp control. The shower in the tub does not and the water temp comes and goes, which is potentially dangerous. When we complained we were told no one had ever mentioned this before, which is hard to believe. I doubt it was just our shower on our cruise. This will happen if there is no third knob on a shower to maintain the temp. The water pressure also was variable. The housekeeping was good, although they kept forgetting one item. It was a little annoying to have to leave notes every day with reminders to replenish X or leave Y. I have read reviews that complain about the service but I did not experience that. There is a lot of staff on this ship, and our experience was they were all attentive, friendly, and with few exceptions spoke acceptable English. Unlike some other ships we have been on, the dining staff seemed adequate for the task and did not seem to have too many tables to handle. I do suspect that large tables suffered a bit in service due to all the food having to be delivered at the same time, but actually there were not too many tables with more than 6 people anyway. We were in concierge and the biggest difference between that and regular veranda is that you can get hot food with room service breakfast, which with early excursions and sightseeing departures is valuable. Except on the last morning there was no hot food for breakfast. Which no one informed us about. So we got the cold items we had ordered--some toast. Very odd and very annoying. Like no one thought to stick on a pastry since we were not going to eat otherwise? In general there could be better communication. The cruise director insisted that every Currents informed us of whether we needed our passport, but the first one after Russia did not. The Currents with info on Lithuania only mentioned their local currency and neglected to add that everywhere takes the euro. Little things like that would be nice to know. We had very cold, windy and often rainy weather the whole cruise, so most people did not enjoy the pool deck area. Not the cruise line's fault. However there was very little to do otherwise. Arranged activities are quite spare. There is a gorgeous library if you are so inclined, the nicest and biggest one I have seen on any ship. A delightful place. The concierge lounge was used by my husband more than me. The concierge was pretty useless, and not customer oriented, which is peculiar considering her job. She also would leave to go to meetings but not ask in anyone present needed something before she did. So she would not be there during the times indicated on occasion. Since she is somewhat superfluous and you get better service by dealing directly with the dinner reservation people, it is not too much of a problem as long as you know not to rely on her. We did not use the excursions. We took an onboard credit instead (a variety of perks were offered when we booked; free excursions, a drink package, or an OBC). The excursions were very highly priced even for cruises and we were able to book a private tour guide and driver in St. Petersburg for 3 days for the cost of one of their excursions for 2 people. I recommend anyone going to Russia to book privately. It will save you a lot of money. There is no need to book excursions in Talin, Riga (nice town), Helsinki (use hop on hop off if you want to get around). Just walk around and most of what is interesting is right there. As others have said the wine and all drinks are pricey. We used our OBC for wine and enjoyed some very nice ones, but the cost was high. Wi-fi was spotty. It seemed better at sea than in port. We managed, but it was hardly state of the art. It was also slow, which may be why it is now included. I am sure customers were livid when they paid by the minute and the system was so sluggish. I had read comments that this ship is more class conscious than most and I think I agree. Notice how only concierge and above could get hot breakfasts in their rooms. There were a variety of little ways this kind of thing showed up. This cruise ended in Copenhagen. Be aware that the line for taxis was very, very long and anyone planning to use a taxi to go to the airport should have lots of time before their flight. Otherwise you should pay for the ship's airport transportation. Be aware that in port you can use the 4th floor ramp to exit and enter the ship and avoid the stairs to the 5th level entry that they expect you to use. You can leave at the final stop that way too, which is much easier if you have a roller bag with you. One final note. You feel this ship move. We like that, but anyone who is used to mega-ships that have to hit really rough waters to cause sea sickness will want to prepare for this. Also, the rear of the ship vibrated just from the engine more than one would expect so keep that in mind when booking cabins. We were right near the back elevators and it was not bad there, but further to the rear I think it might be if you are sensitive to that. Read Less
2 Helpful Votes
Sail Date: June 2017
My two Sisters and their Spouses and my Brother and his Spouse and my Wife and I went on the Regal Routes Cruise on the Oceania Marina for 10 days beginning June 2nd. This was our first Cruise with Oceania. We have traveled with ... Read More
My two Sisters and their Spouses and my Brother and his Spouse and my Wife and I went on the Regal Routes Cruise on the Oceania Marina for 10 days beginning June 2nd. This was our first Cruise with Oceania. We have traveled with Norwegian, Princess and Royal Caribbean in the past. Our embarkation went smoothly. The Cruise was darn near perfect. My Wife and I had room 7008, it had an extra large balcony that was great and my Sisters had almost identical rooms in 7006 and 7004. The Bathroom was amazing. You had your choice of a shower or a shower in a bathtub. Storage was fine. The weather was pretty good, it could have been warmer, but, we really only had 1 day for a couple of hours where we had to use our umbrellas in Kristiansand, Norway. The ship was great in great condition. We couldn't complain about a thing. Many people in past reviews complained about the entertainment. We went every night and it was very good every night. The comedian, Chas Burnett was great ! I saw him the next night and told him how funny he was without having to use profanity. He seemed very appreciative. The singers and dancers were very good as was the magician. The Cruise Director, Nolan Dean was a little quieter than most C.D.s, but, he put on a show one night with his assistant(his Girlfriend). It was kind of like a Sonny and Cher show, it was great. Their singing was very good and their comedic skills were just as good. We were pleasantly surprised. We had 5 dinners in the specialty restaurants out of 10 days. We ate 1 night at the Buffet. The large prawns and lobsters were perfect in the Buffet. I really couldn't complain about any of our dinners. Everybody that waited on us were amazing, but, then again we treat people the way we want to be treated, so, maybe, if you treat people with respect, you get treated better. We had a great time at all the ports and we appreciated that if the port wasn't right in town, Oceania supplied a shuttle free of charge. Our air was included from Oceania and though we were a little worried on the connection in Amsterdam flying over on KLM everything worked perfect. Our flight home was, also, fine. The one excursion we took from Oceania to the Breendonk SS Transit Camp in Antwerp was very good. So, it was a great Cruise with 2 little things that weren't perfect. We had Free Internet, but, if I had had to pay for it, I would have been living at Front Desk ! The poor Computer Guy can't be paid enough for all the people complaining to him. I couldn't use their computers, they wouldn't work. He told me to try my tablet in my room for better reception. It worked a little after 11 o'clock at night ! We didn't use it much, but, if we had and were paying for it I would have been upset. The other thing and it wasn't Oceania'a fault really. Because of windy conditions, we couldn't get into Amsterdam. My Sisters and my Brother had never been there, so, it was very disappointing for them. We had plans to take the train and go to the Hague and Rotterdam, so we were disappointed, too. Was the weather really that bad ? We got an extra day in Hamburg instead. Should Oceania have offered us something ? A bottle of wine or something ? It wouldn't have hurt. But, one other AMAZING thing for Oceania ! Our last port before debarking in Copenhagen was Gothenburg, Sweden. My Sister and her husband missed the last shuttle at 4 and couldn't find their way back, no one spoke English or knew where the ship was docked. They spent over $100 on cabs. Oceania called me at 5:20 and said they had to leave at 6. After a scary half hour they were able to locate the Cab company and give them directions to the port. The Port was at least a half hour away from downtown. Fortunately and gratefully they waited 5 minutes for my Sister to get back. Thank you very much Oceania. My Sister missing the ship would have definitely ruined the Cruise, no fault of Oceania. Our disembarkation was flawless except our shuttle never showed up, but, had no problem catching a bus to the airport. We will definitely travel with Oceania again. Read Less
6 Helpful Votes
Sail Date: April 2017
The itinerary was the attraction as well as the benefits conferred as a result of my cruise status (over 15 with Oceania in the last 5 years.) The service in the cafeteria was sub-par. many of the servers didn't speak adequate ... Read More
The itinerary was the attraction as well as the benefits conferred as a result of my cruise status (over 15 with Oceania in the last 5 years.) The service in the cafeteria was sub-par. many of the servers didn't speak adequate english to understand the request of the passenger. They made little effort to comprehend and would just stare awaiting the passenger's clarification of the english word for the food. The servers frequently slapped the food on the place with subtle hostility. Moving on to the entertainment, the musicians in the onboard band played without passion or emotion. Nice for a less than mediocre high school band fulfilling a requirement but surprising on a 5 star ship. The string quartet played out of tune and without enthusiasm. The visiting entertainers were spotty as to talent. Destination services was a disaster of disorganization. passengers were kept waiting until the ship was docked and ready for disembarkation and bus loading before tickets were issued thus delaying the departures and adding serious confusion and amazement at the lack of crowd and loading management. My gratuities were included for a month trip but the ship insisted they were included for only a portion of the trip. As I write my travel agent is attempting to correct that erroneous position and obtain return of the over charge. The general atmosphere has change as related to service during the time I have cruised but this trip was surprising in its lack of politeness toward the passengers. In light of the fact there is an increase of 5 star and better competition, I am surprised Oceania is seemingly unaware of their descent toward average. Perhaps it was just a string of 30 bad days for the staff. Or, perhaps it is a suggestion of future deterioration. I hope not. Read Less
8 Helpful Votes
Sail Date: March 2017
Joined relatives due to it's stop in Cuba and the chance to stop in Routan and Belize. We found the ship to be immaculate and wonderfully decorated, a very luxurious environment. The entertainment was ok, we found the singer Paul ... Read More
Joined relatives due to it's stop in Cuba and the chance to stop in Routan and Belize. We found the ship to be immaculate and wonderfully decorated, a very luxurious environment. The entertainment was ok, we found the singer Paul Edison to be particularly fun and talented. Food, the food was always top notched, fabulously rich and delicious. No matter were you decided to have your meal, special dining options, buffet or the main dining room, the food was first rate. We experienced all four speciality restaurants and found each with an outstanding offering. My favorite was Red Ginger. The only issue we had on trip was significant delay we encountered when being tendered. We were taking an independent tour and we and several other independent travelers encountered an hour or more delay while ship sponsered tours were tendered. Given high level of service on balance of cruise I am sure this issue will be reviewed and resolved. Read Less
11 Helpful Votes
Sail Date: February 2017
It's easy to use adjectives describing the comfort of having everything done for you, the superlatives we all use after a week of pampering and eating way too much consistently delicious food. Having just returned home from a week ... Read More
It's easy to use adjectives describing the comfort of having everything done for you, the superlatives we all use after a week of pampering and eating way too much consistently delicious food. Having just returned home from a week on Oceania Marina, I will instead tell you what I miss. Sitting there on our last day, enjoying the sound of the ship slicing through the calm seas with the sun at our stern and knowing soon we would be back to the reality we love, our dog we missed so much, my mind wandered to all the things I would miss about Oceania. I miss Surf and Turf with parmesan dusted fries for lunch in Waves, the sound of ice cold water being poured into a stemmed glass. I miss the fresh squeezed orange juice in the morning and the anticipation and wonder of fresh baked donuts on a morning here or there. I miss the grapefruit sorbet in a sweet waffle cone and the chocolate shake to which I decadently add warm chocolate and caramel sauce, even chocolate chips which are even yummier drawn through a straw. I miss Barista's with its hot cappuccino, a biscotti dunked into the warm liquid as I sit looking out over the pool, the ocean beyond while reading my latest book. I miss all the smiles and friendly greetings from Officers and crew alike. With one tiny exception not worth a mention, there was never a time that people were anything but willing and happy to serve us. I miss relaxing under a warm sheet in the Canyon Ranch spa while my feet enjoy a massage of warm oils and pampering such as those poor worn tootsies rarely experience. I miss the warm 'good morning' of our Butler, Rana, arriving with pots of hot coffee, chocolate croissants, and white linens spread on the glass table at the foot of the bed. I miss returning from breakfast to a sparkling clean room with tightly made bed and puffy pillows. Perhaps most of all I miss slipping between the sheets heaped with down comforters and sinking into the luxuriating bliss of the comfortable bed while feeling the slight swell of the ocean gently rocking me to sleep after an evening of delicious cuisine, delightful entertainment offered by the band, the singers and dancers who gave us one splendid show after another and never disappointed. And did I mention the chocolates on our pillows every single night? I miss Harvest Caye, a tranquil paradise locked away on a tiny island just off Belize so meticulously designed and easily accessed via the longest, most beautiful covered pier I've ever seen. Multi passenger golf carts dart back and forth carrying people to the bliss that awaits either on the beach or by the pool. We chose a poolside cabana with every comfort imaginable, the ultimate in decadence unless you splurge for the larger, even more grand, beach cabana. Or you can just pull up a chaise anywhere and lounge under a palm by the pool or turquoise waters. The staff on Harvest Caye was friendly, warm and perfect in every way. I miss Randy who brought us our delicious lunch and made sure we had everything we wanted. I could cruise to Harvest Caye every other morning with a sea day tucked here and there and be content forevermore. Until next time I will miss the experience only Oceania can give me .... a peace and pleasure unequalled in all my years of seeking time away from the stresses of everyday life. Oceania raises the bar and while I know there are some lines out there considered more luxurious, for us it is and shall always be ... Oceania." Read Less
Sail Date: December 2016
When our neighbours told us they were going on this cruise and suggested we join them we thought why not, it's almost our silver wedding......so GLAD WE DID!!! Our first time with Oceania after several family cruises with Royal ... Read More
When our neighbours told us they were going on this cruise and suggested we join them we thought why not, it's almost our silver wedding......so GLAD WE DID!!! Our first time with Oceania after several family cruises with Royal Carribean, Costa & Princess we were unsure what to expect. Answer - luxury, FABULOUS food, beautiful ship. We were in a penthouse suite with butler and were greeted with the customary champagne and canapes. Service and food was quite sensational. Entertainment was so so. Our cruise was 1/2 empty which meant dining in whichever dining room we wished - Asian was the favourite - watermelon duck salad - amazing. The age range was pretty old and our kids would not have enjoyed themselves on the ship as it was far too quiet. The shore excursions were variable - some good (Buenos Aires tour) some poor (Porto Bello). I was amazed at the sight of elderly folks snorkeling then clambering up the ropes back onto our galleon ship proving you are never too old!! All in all, excellent cruise. :) Read Less
Marina Ratings
Category Editor Member
Cabins 4.5 4.5
Dining 4.5 4.5
Entertainment 3.0 3.1
Public Rooms 5.0 4.6
Fitness Recreation 4.0 4.0
Family 1.0 4.0
Shore Excursion 4.0 3.1
Enrichment 5.0 3.6
Service 4.0 4.5
Value For Money 4.0 3.8
Rates 4.0 3.9

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